Quantity - 500g
Age-old Cooling, Refreshing, Instant Nutritious Energiser, Gluten Free
Ingredients: Roasted Black Chickpea Flour is also known as Chane Ka Sattu.
Processing: Grown by Small Scale Women Farmers practising Natural Farming. Harvest of Chickpea is Roasted & Ground into Flour called Sattu.
How to Use: Add to Chapati or Bati Dough, Kadhi, Cutlets, Wraps, Use as Energy Protein Drink after Workout, in Baby Foods, as a Healthy Thickening Agent in Soups & other Foods. Relished as Sherbat, Porridge, Pancake, Dessert, Paratha, Upma, Halwa, Chikki, Energy Bar.
Energy Protein Drink Recipe: Add 2 tbsp TARU Sattu to a Glass of Water.Add Honey/Khandsari/Jaggery as per taste. Add a pinch of Black Salt in each Glass. Add Lemon or Lime Juice for Taste. Mix & Serve.
Fitness Recipe by Naturopath Punam Jain (Co-Founder-Taru Naturals)
Storage: Store in cool dry place in glass, ceramic, earthenware or steel jar preferably.
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