Quantity - 100 g
Flavourful, Healthy Spice, Ancient herb. Natural remedy. Product of natural farming.
Community Impact: Organically grown by NPOP certified farmers, practicing natural farming.
Health benefits: Lowers high blood sugar levels. Stimulates hair growth. Improves digestion. Natural detoxicant. Anti-inflammatory. Helps heal mouth ulcers. Moderate levels of calcium, iron magnesium and vitamin C. Rich in dietary fibres. (Khan et al, 2019)
How to Use: Used in dals, sambhar, pickles and vegetables. And in seasoning. And fasting foods like on Janmashtami, a panjiri is made with dhaniya seed powder as chief ingredient.
Storage: Store in cool dry place in glass or steel jar preferably