Quantity – 500 g High gluten upto 13%Best for Pizza, Pasta & Breads Health BenefitsDurum...
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Quantity – 500 g
High gluten upto 13%
Best for Pizza, Pasta & Breads
Health Benefits
Durum wheat is a rich source of essential minerals, such as selenium and iron. Nutritionally superior in protein, dietary fiber, vitamins, & minerals. Rich in B-complex vitamins, especially folate and thiamine. Prevents heart & kidney diseases. One hundred grams of durum flour contains 17 mg calcium and 47 mg magnesium. Maintains healthy bones & nervous system.
How to Use
Chef’s delight! Ideal for pastas, patisserie, breads, Indian chapatti & other bakery products.
Storage
Store in cool dry place in glass or steel jar preferably
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